Pam Oakes, Nekkid Chef
As a regular Nusa SUN Magazine contributor for 2 years, my column, What’s Up Now Pam? chronicled my journey from a rambunctious youth to a trailblazing firefighter. Also, the how, when and why I adopted the naturist lifestyle nearly 20 year ago.
20 Easy to Prepare Delicious and Nutritious Recipes for the Au Natural Chef in YOU!
This Special Edition of Nusa SUN Magazine is a collection of my favorite What’s Up Now Pam? columns as Nusa’s Health & Fitness writer Nekkid Chef. Witness my personal transformation from premature poor health to optimal health as I ‘bare’ my soul through my humorous take on life and epicurial anecdotes. Beautifully illustrated color photos, I impersonate over a dozen famous females of stage, film and history!
- Includes Gluten Free & Vegan Recipes
- Nudist Resort Living
- 20% of Proceeds to Charity
‘What’s Up Now Pam?” was a popular column in Nusa SUN Magazine from 2010-2012. As a Nekkid Chef, I’m currently on hiatus from my regular health & fitness column to pursue community service work as a volunteer for The Pasco International Tourism Committee (P.I.T.), a subcommittee of the Central Pasco Chamber of Commerce. Nusa SUN has partnered with P.I.T. Committee to promote it’s international naturist tourism efforts and frequently features stories in this colorful and fun, informative and edgy magazine serving the largest nudist community in the world.
Note: Pam is not a professional nutritionist or chef.